The Way Restaurants Will Survive this Pandemic
In the COVID era, restaurants face an uncertain future. Governments have the ability to change how restaurants operate at a moment’s notice based on the
In the COVID era, restaurants face an uncertain future. Governments have the ability to change how restaurants operate at a moment’s notice based on the
Consumers spend 9% MORE at Restaurants with Nice Restrooms Did you know the quality of your restroom will impact how much money customers spend
SCGWest is the leader in the development, site selection and design-build of retail, restaurants, and medical offices across the U.S. Furthermore, we wanted to educate
The type of food that we call “sushi” includes several distinct dishes whereas the term Makizushi literally means “rolled sushi” and is the type we
Opening a new restaurant is a leap of faith like no other. It’s no secret the failure rate for new eating establishments is 59% during
The decision to open a restaurant in today’s highly competitive market involves a high level of risk. Will the restaurant be successful? Is the menu
Why Should I Sign An Exclusive Agreement With A Tenant Representation Broker? Signing an exclusive agreement with a tenant representation brokerage firm is a must
Opening and owning a retail or restaurant business is complicated enough: managing inventory, recruiting and training employees, marketing and customer retention all compete for your
One of the most important decisions when opening a new brick and mortar location for a business is defining the project delivery method. What I
Let SCG handle the complexities of your project, from site evaluation to design and construction.
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